MOONGLET RECIPE

MOONGLET RECIPE

INGREDIENTS

• Green moong dal
• Veggies- Carrot, Tomato, Cabbage, Onion ,capsicum, beetroot
• Salt, red chilly powder
• Green chillies, Ginger
• Paneer
• Eno

METHOD

• Soak green moong Dal over night and in morning grind in mixer with green chilly, ginger and make batter
• Add salt, red chily powder according to taste
• Then chop all veggies and paneer into small pieces
• While making moonglet add 1/4th teaspoon eno
• Spread batter into non-stick pan
• Add veggies and paneer on top of it
• Add ghee and turn it on low fire
• Cook it and enjoy with green chutney